Description
Author of the bestselling How to Cook Everything, writer of the popular weekly New York Times column "The Minimalist," and host of the award-winning public television show "How to Cook Everything: Bittman Takes on America's Chefs," Mark Bittman has influenced how Americans cook at home. Now, with How To Cook Everything VEGETARIAN: Simple Meatless Recipes For Great Food, Bittman has written a guide to inspire and satisfy health-conscious omnivores, flexitarians, passionate vegetarians, and vegans.